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BIRTHDAY CAKE ICING RECIPE

This amazing Birthday Cake Icing Recipe is easy to make and delicious! My favorite go-to vanilla buttercream frosting that pairs perfectly with cakes and cupcakes for dessert and a party!. More on livingsweetmoments.com

Ingredients
  • 2 cups of unsalted butter at room temperature, 4 sticks
  • 7 cups of Powdered Sugar
  • 4 Teaspoons of Vanilla
  • 2 Tablespoons of sour cream
  • 2 Tablespoons of Milk
Instructions
  1. Sift the powdered sugar
  2. Using a mixer on medium to high speed, cream the butter until soft and airy, About 2-3 minutes
  3. Run the sides and bottom of the bowl with a spatula to ensure that all the butter is mixed
  4. Reduce the mixer to low, and slowly add the powdered sugar in batches
  5. Run the sides and bottom of the bowl with a spatula to ensure that all the butter is mixed
  6. Pour in the vanilla, milk and sour cream
  7. Mix until combined
  8. Enjoy!
  9. This icing can be frozen for up to 3 months or placed in the fridge when not in use
source:https://livingsweetmoments.com/birthday-cake-icing-recipe/#_a5y_p=5373892
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