vanilla chai old fashioned

INGREDIENTS

CHAI SIMPLE SYRUP

• 4 chai tea bags
• 1/3 cup real maple syrup
• 1 teaspoon vanilla extract

CHAI OLD FASHIONED

• 2 ounces (1/4 cup) bourbon
• 1 ounce lemon juice
• 1 dash orange bitters
• 1-2 ounces (2-4 tablespoons) chai tea syrup
• sparkling water, for topping
• cinnamon and star anise, for serving (optional)

• INSTRUCTIONS

  CHAI SIMPLE SYRUP

  1. 1. In a medium pot, bring 1 cup water to a boil. Remove from the heat, add the chai tea bags, cover and steep 10-15 minutes. Remove the tea bags and add the maple. Bring to a boil over high heat. Boil 3-5 minutes, then remove from the heat. Stir in the vanilla. Let cool. Keep in the fridge for up to 2 weeks.

  OLD FASHIONED

  1. 1. In a cocktail shaker, combine the bourbon, lemon juice, orange bitters, and 2 tablespoons of the chai syrup. Shake to combine.

     2. Strain into a glass. If desired top with sparkling water. Garnish with cinnamon and star anise. 

  source:https://www.halfbakedharvest.com/vanilla-chai-old-fashioned/

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