Ingredients
Gluten free
∙ Serves 6
Meat
- 4 slices Bacon
- 1 1/2 lbs Chicken breast, boneless skinless
Produce
- 2 cups Carrots
- 2 cup Celery
- 3 Garlic cloves
- 1 Onion, large
- 1/3 cup Parsley, fresh
- 3 lbs Russet potatoes, thin
- 2 tsp Thyme, dried
Canned goods
- 8 cups Chicken broth
Baking & spices
- 1 Salt and pepper
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