INGREDIENTS
- 1/2 cup honey
- 2 tablespoons soya sauce
- 2 tablespoons vinegar
- 1/2 teaspoon ginger
- 1/2 teaspoon garlic powder
- 1 tablespoon cornstarch
- 2 chicken breasts – cut into 8 one inch strips
- 8 skewers
PREPARATION
- Pre-heat oven to 400 degrees F.
- Whisk together honey, soya sauce, vinegar, ginger and garlic powder in a bowl until combined.
- Add in cornstarch to desired thickness.
- Soak skewers in water for 10 mins.
- Feed chicken strips onto skewers.
- Marinade chicken in the sauce for 2 hours – keep a bit of marinade aside for basting while cooking.
- Lay chicken on a parchment-lined baking sheet and cook in oven for 14 minutes. Baste as necessary and flip once at 7 mins.
- Serve and enjoy!
- source:https://www.soberjulie.com/2016/11/honey-garlic-chicken-skewers/
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