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Zucchini Garlic Bites

This delicious zucchini garlic bites recipe combines grated zucchini with garlic, Parmesan cheese, fresh herbs, and served with a tomato dipping sauce for an Italian inspired twist.
Ingredients
  • 1 cup zucchini grated and drained well
  • 1 egg
  • 1/3 cup breadcrumbs
  • 1/4 cup Parmesan cheese grated fine
  • 1 clove garlic grated fine
  • 2 tablespoons fresh chives chopped
  • 1 tablespoon fresh parsley chopped
margin: 0px 0px 0px 10px; padding: 0px;">1 teaspoon fresh basil chopped
  • 1 teaspoon fresh oregano chopped
  • pinch of salt and pepper
  • tomato sauce for dipping
    • Instructions
    1. Preheat oven to 400˚F. Lightly coat a baking sheet with olive oil or non-stick spray. Set aside.
    2. Use a box grater to grate the zucchini into a clean towel. Roll up the towel and twist to wring out the moisture. Grate the garlic using the small holes on the box grater.
    3. In a medium bowl, combine all of the ingredients and mix well.
    4. Shape a tablespoon of the mixture into your hands, pat into small balls, and place on the baking sheet.
    5. Bake for 15-18 minutes in the preheated oven until golden. Serve warm with marinara sauce. Recipe makes about 16 bites.
    source:https://growagoodlife.com/zucchini-garlic-bites/?utm_sq=fo5sqbajny
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    1 Response to "Zucchini Garlic Bites"

    1. Unknown3 May 2020 at 16:43

      These little guys are delicious! The recipe is so easy. My husband loves them. Next time I plan to make a double batch.

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