Ingredients
Vegetable oil for frying
1/2 cup cornstarch
1/4 teaspoon
salt
source https://dishesandcooking.com/2019/01/crispy-coconut-chicken-recipe.html
1/8 teaspoon pepper
1 tsp cayenne pepper {optional}
3 large eggs, lightly beaten
3 – 4 cups of sweetened coconut flakes (Baker’s Coconut)
3 – 4 medium boneless, skinless, chicken breasts, cut into strips or nuggets.
Instructions
Get full recipe >> Crispy Coconut Chicken @ numstheword.com
source https://dishesandcooking.com/2019/01/crispy-coconut-chicken-recipe.html
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