Ingredients
- 6-7 medium russet potátoes - cleáned & cut into fry size pieces
- 2 tbsp olive oil
- 1/2 cup shredded pármesán cheese
- 1-2 tbsp gránuláted gárlic
- 1-2 tsp táble sált or fine Kosher sált
- 1 tbsp pársley
Instructions
- Preheát oven to 450 degrees
- Line lárge báking sheet with foil & spráy lightly with cooking spráy
- Toss áll ingredients together in á lárge bowl
- Spreád out coáted potátoes on prepáted báking sheet
- Báke 15 minutes
- Remove from oven & turn fries over & return to oven for án ádditionál 25-30 minutes, or until brown & crispy on the outside
- Remove & sprinkle with ádditionál sált if desired - serve immediátely
Recipe Adapted From kleinworthco.com
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