5-Ingredient Chicken Alfredo Bubble-Up Bake

Ingredients

2

cups coarsely chopped deli rotisserie chicken

2

cups chopped fresh baby spinach

1

jar (15 oz) Alfredo pasta sauce SAVE $

2

cups shredded mozzarella cheese (8 oz)

1

can (16.3 oz) Pillsbury™ Grands!™ Southern Homestyle refrigerated Buttermilk biscuits (8 biscuits) 

1.125rem; margin: 0px 0px 0px 3px; padding: 0px 6px; text-transform: uppercase; vertical-align: baseline;">SAVE $

Steps

• 1

  Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray.
• 2

  In large bowl, mix chicken, spinach, Alfredo sauce and 1 cup of the mozzarella cheese. Separate dough into 8 biscuits; cut each into 6 pieces. Add to bowl; gently stir.
• 3

  Spoon mixture into baking dish; top with remaining 1 cup cheese.
• 4

  Bake 36 to 40 minutes or until deep golden brown and biscuits are cooked through.

source:https://www.tablespoon.com/recipes/5-ingredient-chicken-alfredo-bubble-up-bake/67203def-edb4-4436-830d-9ae5e8d218ea?utm_medium=social&utm_source=pinterest&utm_campaign=dinner&utm_content=easy&crlt.pid=camp.o1wzrlih5a66

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