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Custard Cake

Custard Cake. Makes a large cake.

Ingredients

  • 2 cups self-raising flour
  • 250 g butter room temperature
border-box; list-style-type: none; margin-bottom: 10px;">2 tsp vanilla essence
  • 2 cups caster sugar
  • 4 eggs
  • 3/4 cup custard powder
  • 1 cup milk
    • source:https://www.bestrecipes.com.au/recipe/custard-cake1-L1736.html?page=9#/comments
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