Slow-Cooker Cajun Chicken Spaghetti

Andouille sausage, chicken, fire-roasted tomatoes, bell pepper, garlic, and Creole seasoning are just are few of the Southern flavors that combine to make this a delicious and hassle-free meal. Just five minutes of chopping at the start, and then your slow cooker does the rest. Easy!

Ingredients
∙ Serves 4
Meat
  • 1/2 lb Andouille sausage
  • 1 1/2 lbs Chicken breast, boneless skinless
Produce
  • 1 1 cup) yellow onion, medium
  • 2 cloves Garlic
  • 1 Green bell pepper
  • 1 can Muir glen tomatoes, Organic Fire Roasted
Condiments
  • 1 jar Alfredo sauce
Pasta & grains
  • 10 oz Spaghetti noodles, dried
Baking & spices
  • 1 1/2 tbsp Creole seasoning
  • 1/2 tsp Salt
Dairy
  • 1/4 cup Heavy cream
  • source:http://www.tablespoon.com/recipes/slow-cooker-cajun-chicken-spaghetti/2087eecf-4dda-442e-836b-0d9fa1543507?utm_medium=social&utm_source=pinterest&utm_campaign=dinner&utm_content=chicken&crlt.pid=camp.fkMhH95gikl8

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